Being part of the farmer’s market campaign group is fantastic! I’ve never been so happy to see so many vendors and their tents together and building a community with so many healthier options than all of the pre-processed “food” that we get nowadays. We continue to have a wonderful supply of greens – I counted 10 different kinds of lettuce, plus spinach, chard, micro greens and boc choy last week – plus radishes, carrots, turnips, sweet potatoes, winter squash and green onions.
We’ll also have eggs, freshly roasted coffee beans, vanilla, raw food bars, baked goods, frozen tamales, beef, lamb, chicken and goat meat. Crafters will have goat milk soap, glass and metal art and jewelry, and sewn goods. Could you imagine seeing all these choices right down the street? It still blows me away every time I think about it. It’s sure to be a good day at the market!
